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Creamy Lemonade Pie

Creamy Lemonade Pie |

This creamy lemonade pie is going to be a summer favorite. It is prepared with no cooking involved, that is if you use a store bought crust. So no need to heat up the house for this tangy treat. You only need 5 ingredients to make this – a prepared graham cracker crust, lemonade concentrate,... Read More

Cottage Cheese Veggie Dip

Cottage Cheese Veggie Dip |

Today is the last of the dips and this one is a fun twist in your regular ranch vegetable dip. This dip has an added ingredient that may surprise you – cottage cheese. The cottage cheese is an ingredient that not only adds texture to the dip but is also give it protein! We love... Read More

Amazing Jalapeno Dip

Amazing Jalapeno Dip |

The dip I have for you today is one that me and my oldest son are obsessed with. It is the dip for summer 2018! The recipe isn’t too complicated to make either. I like to think of it as like a cold version of a jalapeno popper dip. I remove all the seeds and... Read More

Sriracha Chip Dip

Sriracha Chip Dip |

Today’s dip is one that you serve with good ole potato chips! The flavor of it mainly comes from Sriracha. No worries though, I am sharing the mild version of this dip. It had just a little bite at the end of each taste. However, you can adjust the level of spiciness by adding more... Read More

Raspberry Pretzel Dip

Raspberry Pretzel Dip |

Another item that is often part of a summer gathering is dips. Whether you serve it with chips or veggies, dips are a summer classic in my book. So I decided to focus just on dip recipe for this week. First up is a sweet dip that can be served with pretzels, but graham crackers... Read More

Salisbury Steak Bake

Salisbury Steak Bake |

My family loves salisbury steak. It’s another one of those meals they love because it includes mashed potatoes and gravy. I have several different recipe but they all require you to brown the patties as part of the preparation. This recipe does not need you to do this. You just form the patties and place... Read More

Oven Ham and Cheese Omelet

Oven Ham and Cheese Omelet |

This week I am focusing on recipes to use up that leftover Easter ham you may have sitting in your refrigerator. I love the flavor of ham and love it when I get to use leftovers. This is a good way to make more than one omelet at a time. It looks different from the... Read More

Cheesy Garlic Bread

Cheesy Garlic Bread |

One of our favorite sides at our house to have with just about any Italian meal is garlic bread. My family loves garlic and the more the better. If that garlic bread has cheesy on it, it’s even better. There is a secret ingredient to make the best cheesy garlic bread – mayonnaise. You mix... Read More

Blackberry Freezer Jam

Blackberry Freezer Jam |

Recently, blackberry prices at one of my local grocery store have been amazing! My freezer only contained homemade strawberry jam so I had to take this opportunity to make blackberry jam. Freezer jam is so simple to make. It’s so easy that it’s crazy to not make some when you have the opportunity for fresh... Read More

Skillet Dill Green Beans

Skillet Dill Green Beans |

At my house, I usually opt for frozen vegetables for sides because they are convenient and budget friendly. I can also say that I almost never buy fresh green beans. However, since this is a special Valentine’s meal, I splurged and got some. This recipe also uses fresh dill which is also something that I... Read More