Today’s post is a quick and easy wheat roll you could make as part of your Easter Dinner. I found it in my recent issue of Healthy Cooking. These were simple to make and turned out great. One thing that makes these rolls different is the addition of Italian seasoning. I think you could leave [...]
Today’s recipe is one that would be perfect for an Easter Brunch or breakfast, but would also be excellent anytime! I found this recipe over at Rhodes Dough. It only requires 3 ingredients. Now, if you don’t want to buy the Rhodes Rolls I would think you could just use your own rolls recipe and [...]
If you follow my blog on a regular basis you know how much I love the Simple and Delicious magazine along with the Taste of Home magazine. I believe I have been a loyal subscriber since 1999. They have fabulous recipes in them along with beautiful photographs. So I was very excited when I was [...]
Today’s recipe is another one from Simple and Delicious. I told you this last issue had a ton of great recipes. This one is so simple and so easy. You only need 4 ingredients and one of them happens to be a favorite of mine, crescent rolls. The recipe also calls for chocolate hazelnut spread [...]
Here is another yummy bread recipe. I know you are surprised that I have another one. (NOT) This was another recipe I found in my recent issue of Simple and Delicious. The recipe is actually right next to the garlic herb braid I shared a little bit ago. This recipe calls for quick-rise yeast. And [...]
It has been a long time since I found the recipe for Molly’s Rolls. The recipe has been a favorite of mine ever since discovering it and I have been wanting to make cinnamon rolls with the dough. I was finally able to make them and they turned out wonderfully. I also recently say a [...]
