No Bake Banana Crunch Bars

No Bake Banana Crunch Bars |

Anytime I see a store with Post Great Grains Banana Nut Crunch cereal on sale, I pick up a few boxes just to make this recipe. I got it from a Taste of Home magazine years ago. This is a great recipe for summer because it only involves a microwave for cooking. It is Shockingly... Read More

My 1st Blog Award

I just got my first blog award thanks to Sherri at Kaysville Momma. Thanks so much Sherri! Hopefully, I did this whole award thing right, if not let me know. OK, here are the rules and remember if you already have the award just accept and that’s all you have to do. 1. You have... Read More

Mountain Dew Cake

Mountain Dew Cake |

I am finally getting around to blogging about this wonderful cake. After making those outrageous apple dumplings, I came across this recipe for Mountain Dew Cake at another blog called Patti’s Pantry. I figured it was worth a try since I sill had Mountain Dew left in my fridge from making the apple dumplings. The... Read More

Barbecue Ham Sandwiches

Barbecue Ham Sandwiches

This recipe  is a staple at our house in the summertime. It’s so great to quickly heat this up on the stove top and NOT  heat up the house. I got this recipe a year ago from a issue of Simple and Delicious magazine. Sure you could do the same things with any bottled barbecue... Read More

Creme Brulee French Toast

Creme Brulee French Toast l|

This is a new recipe I got from one of my new favorite blogs, What’s Cookin?. I have made similar recipes to this before, but after making this recipe, I don’t think I’ll use any other recipe. I love recipes like this, where you can make breakfast at night and it’s already to throw in... Read More

Melt-in-Your Mouth Pecan Rolls

Melt In Your Mouth Pecan Rolls |

Your gonna love these little gems! I had a package of crescent dough still hanging out in my refrigerator that was fast approaching the use by date on the roll. So, I decided to made these yummy Pecan Rolls that I got the recipe for several years ago from a Taste of Home magazine. My... Read More

Shockingly Simple Black Bean Taco Salad

Shockingly Simple Taco Salad |

This is a taco salad recipe with a little of a twist. It is one that my family loves. I got it several years ago from a Quick Cooking Magazine, now known as Simple and Delicious. I don’t add the tomatoes because my family is not a fan of fresh tomatoes. I do add a... Read More

Meat Marinade

I got this recipe from another fellow blogger, What’s Cookin?. She says she uses it on chicken and beef. I decided to use it on thin cut petite sirloin steaks. The steaks were about 1/4 inch thick and I marinated it for 7 hours. The meat was so full of flavor. For thicker cuts of... Read More

Pecan Praline Bars

Pecan Praline Bars

If you love pecans, you have to give this recipe at try. I saw this recipe this last week on a local show called Studio 5. I absolutely love pecans and pecan pie, so this recipe called my name. I had everything on hand to make this so, I gave this a try today and... Read More

Apple Dumplings

Apple Dumplings |

Tonight for dessert, I decided to try a recipe for Apple Dumplings that I found on The Pioneer Woman. I figured it couldn’t be too bad if it uses crescent rolls and butter. Good thing I only made a half recipe or we would have eaten the whole pan. The one odd ingredient, which seems... Read More