Author Archives for Laura

Texas Sheet Cake |

Flashback Friday – Texas Sheet Cake

April 7, 2017 8:15 am Published by Leave your thoughts

This cake is a family favorite! This is one of the from scratch chocolate cake that I make and I make it often. It’s a classic. It really is simple to make! If you haven’t made this before, you must! I also have a white version that is equally tasty and for a crowd I... Read More

Fluffy Overnight Rolls

April 6, 2017 9:50 am Published by Leave your thoughts

This roll recipe is definitely one that you need to have in your collection. It makes delicious rolls, the dough is made the night before, and you can freeze these to bake for later! This would be perfect to use for Easter dinner. This makes plenty of rolls, 3 dozen to be exact. So it’s... Read More

Turtle Cake |

Turtle Cake and 21+ other amazing caramel recipes

April 5, 2017 7:23 am Published by 9 Comments

Are you a caramel fan? Well, I  definitely am and today is a day for all caramel lover’s because it is National Caramel Day! In honor of this magnificent day, I have a delicious new recipe for you that includes caramel. I also team up with the #celebratingfoodholidays bloggers to provide 21+ other scrumptious caramel recipes.... Read More

Apricot Glazed Ham |

Apricot Glazed Ham

April 4, 2017 8:57 am Published by Leave your thoughts

Ham is the staple to most Easter dinners. Ham is great just buy it self, but can be made extra special with a glaze. Today I have a 3 ingredient glaze that will make you ham amazing! It only takes a few extra ingredients to ramp up your game for Easter dinner. Print Apricot Glazed... Read More

Crunchy Coated Bacon |

Flashback Friday – Crunchy Coated Bacon

March 31, 2017 8:24 am Published by Leave your thoughts

When I have bacon, I prefer mine crispy. If you like you bacon that way too, then you will love this recipe. When I made this for the flashback post, I was reminded I need to make my bacon this way more often. I bake my bacon all the time now and it just takes... Read More

Easy Chocolate Filled Croissants |

Easy Chocolate Filled Croissants

March 30, 2017 8:49 am Published by Leave your thoughts

I love a good chocolate filled croissant. I just love the chocolate surrounded by that flaky pastry. Well, all you need is 4 ingredients to make your own chocolate filled croissants at home.  Puff pastry is used to achieve that flaky pastry surrounding the chocolate. Print Easy Chocolate Filled Croissants   Ingredients 2 sheets frozen... Read More

Fresh Strawberry Syrup |

Fresh Strawberry Syrup

March 29, 2017 8:55 am Published by 1 Comment

Strawberries happen to be the favorite way to top waffles at our house. A lot of the time, we use fresh strawberry slices with maple syrup. Well, recently I decided to try a recipe for strawberry syrup. This is a cooked syrup that uses fresh strawberries. I have shared a strawberry sauce recipe before but... Read More

Golden Buttermilk Waffles |

Golden Buttermilk Waffles

March 28, 2017 8:25 am Published by Leave your thoughts

One of my favorite things the have for breakfast is waffles! Some recipes are more labor intensive than others. Today’s recipe falls under the quick and easy category. Not much work is required for these waffles. There really is no need for a mix when you have this recipe. It really doesn’t take much time... Read More

Overnight Blueberry French Toast |

Flashback Friday – Overnight Blueberry French Toast

March 24, 2017 9:07 am Published by 1 Comment

Well, I am so happy it is now officially Spring. It is my second favorite season. I especially love to have a great breakfast or brunch on a sunny Spring morning. This recipe is one that I love to make for a Spring breakfast or brunch. If you want to make it extra tasty, then... Read More

Raspberry Jello Salad |

Raspberry Jello Salad

March 23, 2017 7:06 am Published by Leave your thoughts

Here in Utah, we love our Jello. My favorite flavor of Jello happens to be raspberry and that is what is used to make this salad. This salad is also full of fruit! There is raspberries, bananas, and pineapple in there. Then the only way to finish of a Jello in my opinion is with... Read More