Author Archives for Laura

Chicken Bruschetta Bake |

Chicken Bruschetta Bake

May 26, 2016 9:29 am Published by Leave your thoughts

Today I have an easy chicken bake recipe that incorporates all the elements of bruschetta – bread, tomato, and basil. It is made with ingredients that you should have in your pantry. It is so simple and easy to make. It also tastes amazing and is full of flavor. I really think this will turn... Read More

Cheddar French Dip Sandwiches labeled

Cheddar French Dip Sandwiches

May 25, 2016 8:08 am Published by Leave your thoughts

French dips are a classic. However, the ingredients used to make it are what can differentiate this classic sandwich. Today’s recipe starts with ciabatta rolls. They get brushed with garlic butter followed with a sprinkling of cheddar cheese. Then the rolls get toasted in the oven. Toasted rolls are essential in my book when it... Read More

Chicken Cordon Bleu Rolls |

Chicken Cordon Bleu Rolls

May 24, 2016 8:22 am Published by Leave your thoughts

My family loves to have chicken cordon bleu. However, I don’t always feel up to making it. It’s kind of messy to make and can take a little time. So it usually ends up being a meal for Sundays only. Well, today I have a simplified version of it using crescent roll dough and deli... Read More

Weight Watchers® Endorsed Sandwich Thins |

Snacking with Weight Watchers

May 17, 2016 8:05 pm Published by Leave your thoughts

When reaching for a snack, I love to go for something that is a pre-portioned size to help me stick to my plans. Choosing the right snack helps me by curbing cravings, fighting weight gain, regulating mood, boosting brain power and giving me the energy I need to keep going all day. By using the... Read More

Montreal Oven Fries |

Montreal Oven Fries

May 17, 2016 8:09 am Published by Leave your thoughts

I love to make oven fries. They make less mess than deep frying, plus they are healthier. I always keep some Montreal steak seasoning in my pantry and that is what is used in this recipe to make these fries flavorful! So easy and so tasty. Print Montreal Oven Fries   Ingredients 4-5 russet potatoes,... Read More

Chinese Honey Chicken Sauce |

Flashback Friday – Chinese Honey Chicken Sauce

May 13, 2016 8:15 am Published by Leave your thoughts

Today’s flashback is a simple sauce you can use to coat chicken with and serve over rice. I like to use it to coat cooked popcorn chicken with with just regular cooked chicken breasts will work fine too. Garlic fans will love this one. Chinese Honey Chicken Sauce      

Waffled Breakfast Sandwich |

Waffled Breakfast Sandwiches

May 12, 2016 8:32 am Published by Leave your thoughts

I recently shared a quick and easy way to make a calzone using biscuit dough and a waffle maker.  Well, today I took that same concept and turned it into a breakfast sandwich. I use the regular biscuits to make these but if you want less biscuit, use the flaky layer biscuits and separate them... Read More

Maple Pretzel Chicken |

Maple Pretzel Chicken

May 10, 2016 6:15 am Published by Leave your thoughts

There’s something about a simple breaded chicken. Only a few ingredients are needed to made something tasty. However, if you change up the ingredients you use to bread the chicken in, you can end up with something amazing. Today’s recipe adds maple syrup to the egg used to bread the chicken and then the actual... Read More

Lemon Supreme Pie |

Lemon Supreme Pie

May 5, 2016 8:24 am Published by Leave your thoughts

I know that lemon meringue pie is a classic pie when it comes to lemon flavor, however, I am not a fan of meringue. Yep, I don’t like meringue at all! It is partly due to the texture and partly due to the flavor. So when I want a piece of lemon pie, a lemon... Read More