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Quick Chicken Enchilada Nachos and Chipotle Barbecue Chicken Sliders

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Recently, I received an invite to participate in a recipe contest for Campbells Kitchen using Swanson Premium Chunk Chicken.  I made two recipes. The Quick Chicken Enchilada Nachos recipe was the winner with my family and the recipe I am entering. However,  as a bonus I am also including the chicken slider recipe too.  

The idea for the contest was to create a delicious recipe for the Super Bowl.  I wanted to make them quick and easy, and Swanson Premium Chunk Chicken was a great place to start.  Cross your fingers! Hopefully, I end up as one of the 3 finalists with my quick chicken enchilada nachos or chipotle barbecue chicken sliders!

Quick Chicken Enchilada Nachos | realmomkitchen.com

Info about Swanson Premium Chunk Chicken

  • Perfect for entertaining! You can now get better value with the 12.5 ounce portion of your favorite, all white premium chunk chicken (28% more). It’s about the same price as the 10 oz can and is equivalent to 1.5 cups of cooked chicken.
  • Swanson offers consumers the convenience of fully cooked, all-white chicken breast.  It saves time and is a great shortcut ingredient for dinner and entertaining recipes.
  • Swanson Chunk Chicken Breast is 100% all white meat, 98% fat free, contains no preservatives. It is the only brand of chicken chicken in a can that is certified Heart Healthy by the American Heart Association.

Quick Chicken Enchilada Nachos

Real Mom Kitchen

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Ingredients
  

  • 15 oz can corn drained
  • 15 oz can black beans drained and rinsed
  • 12.5 oz can Swanson Premium Chicken drained and broken up
  • 10 oz can enchilada sauce
  • 10 ¾ oz can cream of mushroom soup
  • 4 oz can diced green chiles
  • tortilla chips
  • additional toppings such as fresh chopped cilantro, shredded cheese, diced avocado, diced green onion, sliced olives, etc.

Instructions
 

  • In a large sauce pan, combine corn, beans, chicken, enchilada sauce, mushroom soup, and green chiles.  Cook over medium heat while stirring.  Cook until heat through.
  • Serve over tortillas chips and top with any desired toppings.
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Chipotle Barbecue Chicken Sliders

Real Mom Kitchen

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Ingredients
  

  • ½ small red onion diced
  • 1 Tbsp butter
  • 25 oz Swanson Premium Chicken two 12.5 oz cans, drained and broken up
  • 10 ¾ oz can condensed tomato soup
  • 2 Tbsp brown sugar packed
  • 1 Tbsp honey
  • ½ tsp chipotle chili powder
  • 6 rings canned pineapple cut in half (1/2 ring per roll)
  • 12 dinner rolls

Instructions
 

  • In a large skillet, saute the onion and butter over medium heat until onion is soft.
  • Mix in chicken, tomato soup, brown sugar, honey, and chipotle powder.  Cook until heated through.
  • Serve on rolls with pineapple rings. Makes 12 sliders.
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