Pomegranate Coolers
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If you’re looking for a quick and refreshing drink to beat the summer heat, these Pomegranate Coolers are just the thing. I first discovered the recipe in an email from Every Day with Rachael Ray, and I was instantly drawn to the vibrant flavors and simplicity. The combination of pomegranate juice, lime, and fresh mint is absolutely delicious—bright, fizzy, and full of antioxidants.
The fresh mint adds a cooling herbal note that makes this drink feel extra special, and the splash of ginger ale gives it a bubbly finish that’s perfect for sipping on the patio during warm evenings. It’s light, invigorating, and ideal for everything from Mother’s Day brunches to casual backyard gatherings. Plus, with all the health benefits of pomegranate juice, you can feel good about pouring yourself a second glass!
Ingredients for Pomegranate Coolers
- FRESH MINT
- POMEGRANATE JUICE
- LIME JUICE
- LIME SLICES
- GINGER ALE
- ICE
Instructions for Pomegranate Coolers
These Pomegranate Coolers are a vibrant, fizzy mocktail that’s perfect for warm-weather sipping. Start by placing a sprig of fresh mint into a large pitcher. Use a wooden spoon to gently muddle the mint, releasing its natural oils and aroma.
Next, pour in the pomegranate juice and fresh lime juice, stirring to combine. Just before serving, add chilled ginger ale for a bubbly finish that balances the tartness of the juice. Strain the mixture into glasses filled with ice, and garnish each with a slice of lime for a bright, citrusy touch.
Frequently Asked Questions
Can I make this drink ahead of time?
Yes! You can mix the pomegranate juice, lime juice, and muddled mint ahead of time and refrigerate it for up to 2–3 days. Just add the ginger ale right before serving to keep it fizzy.
Can I use sparkling water instead of ginger ale?
Absolutely. Sparkling water or club soda makes a great substitute if you prefer a less sweet version. You can also try flavored seltzers like raspberry or lime for a fun twist.
What’s the best way to muddle mint?
Use a wooden spoon or muddler to gently press the mint leaves in the pitcher. This releases their oils without bruising them, which keeps the flavor fresh and bright.
How do I choose the best pomegranate juice?
Look for juice that’s 100% pomegranate with no added sugars or fillers. Freshly squeezed juice offers the boldest flavor, but bottled varieties work well too.
What fruits or flavors pair well with this drink?
Try adding a splash of orange juice or a few pomegranate seeds. Garnishes like lime slices, mint sprigs, or candied ginger also elevate the presentation.
FOR MORE RECIPES LIKE THIS, TRY:
Pomegranate Coolers
Real Mom Kitchen
Equipment
Ingredients
- 1 sprig fresh mint
- 3 cups pomegranate juice chilled
- ¼ cup lime juice
- 6 lime slices for garnish
- 3 cups ginger ale (chilled) I used diet to cut down on the calories
- ice
Instructions
- In a pitcher, muddle the mint with a wooden spoon. Stir in the pomegranate juice and lime juice; just before serving stir in the ginger ale. Strain into glasses filled with ice and garnish with lime slices.
