Today I wanted to give you an update on how things have been going with the Kraft Foods and Sam’s Club Two Week Dinner Planner Program.
If you aren’t an avid follower, I was one of five bloggers selected by Kraft Foods to work on the Kraft Foods and Sam’s Club Two Week Dinner Planner program. I have been compensated for my time commitment to the program which includes my trip to Sam’s Club, my interactions/experience with the two week dinner planner and my posts about my experience. I have also been compensated for the food purchased for the two week dinner planner. However, my opinions are entirely my own and I have not been paid to publish positive comments.
1 large onion, sliced
¼ cup barbecue sauce
1 lb. ground beef
4 KRAFT Singles
8 slices whole wheat bread (I used hamburger buns)
HEAT oil in large nonstick skillet on medium-high heat. Add onions; cook 7 to 9 min. or until tender and golden brown, stirring frequently and adding barbecue sauce the last few minutes. Remove onions from skillet; cover to keep warm. Carefully wipe skillet with paper towel.
FILL toast slices with remaining ingredients.