Grilled Summer Pork Chops


I told you I have been a grillin’ fool lately.  I just can’t help it.  It is one of the best parts of summer.  This is a yummy pork recipe that I discovered over at Our Family Treat.  I did make some slight changes.  You make a rub that is semi wet and then slather on some bbq sauce.  Yummy!  Fire up your grill.  You’ll love this one.

Also, if you haven’t had a chance be sure to stop by the Duncan Hines Red Carpet Cupcake Challenge to vote for my cupcake. I entered a variation of my Pineapple Cupcakes. Thanks!

Grilled Summer Pork Chops

  • 6 pork loins (I like boneless)
  • 4 teaspoons fresh minced onion
  • 1 teaspoon chili powder
  • 1 clove minced garlic
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • 1/2 cup bbq sauce (I used Famous Dave’s Rich and Sassy)
  • 2 tablespoons lemon juice
  1. Combine onion, chili powder,  garlic, oregano, paprika, and cayenne pepper and rub on both sides of the pork (about 1/2 tsp of rub per side).
  2. Mix together the lemon juice and bbq sauce.
  3. Place chops on a preheated grill.  Grill for 6-8 minutes per side.
  4. As one side is cooked and you turn over the chops and give the cooked side a coat of the bbq sauce mixture.
  5. Turn again and coat cooked side with bbq sauce mixture.  Give each coated side a minute to cook to get the chops nice and saucy.  Enjoy.
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