Here is one of my Father’s Day sides. For my Hubby, meat and potatoes is his favorite meal. So my Father’s Day menu had to include potatoes. These potatoes are tasty yet simple. You can cook them on your grill or in the oven, it’s up to you.
I also have a giveaway for you today. The product, prize pack, and information for this giveaway have all been provided by Betty Crocker through MyBlogSpark. The “Delicious Dessert” prize pack includes a box of the new Betty Crocker Mississippi Mud Supreme Bars and an 8×8 metal baking pan. A prize pack was also sent to me. With layers of chocolate cookie crumbs sprinkled over mini marshmallows in a chewy gooey chocolate center and a crunchy chocolate cookie crust, my family gobbled up the whole pan. My husband asked when I was going to made them again.
Here are what my Mississppi Mud Bars looked like.
To enter this giveaway, leave a comment about an upcoming event or gathering at which you would most like to share Betty Crocker Mississippi Mud Supreme Bars. Unfortunately, you won’t have them for Father’s Day, but I am sure with it being summer you have some event or gathering coming up soon. You have until Sunday June 20 at 10 pm (MST) to enter. I will pick a winner and notify them by email on Monday June 21.
Parmesan Potatoes
- 6 medium potatoes
- 2 Tbsp. olive oil
- 1/2 tsp. Italian seasoning
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1/2 cup shredded Parmesan cheese
- Clean and cut potatoes into 1 inch cubes, leaving skins on.
- Mix together oil, Italian seasoning, salt, and garlic powder. Drizzle over potatoes and toss to coat.
- If baking in oven, place potatoes in a baking dish and cover with foil. If cooking on the grill, divide potatoes between two 12-14 inch pieces of foil, fold over and seal making a foil packet.
- For the oven, place pan in a preheated 350 degree oven for 30-40 minutes until potatoes are fork tender. For grill, cook over a medium high preheated grill for 30-40 minutes until fork tender.
- Sprinkle cheese over poatotes and return to oven or grill uncovered and cook for 5 minutes or until cheese melts.
My husband and I are renewing our vows for our 25th anniversary and the reception will be all desserts…these brownies will be perfect!
Fourth of July with homemade vanilla ice cream sounds good.
I made these last night and my family LOVED them!!
These look delicious, even my picky hubby would eat this. Thank you for sharing!
YUM! I’d make these for our family reunion…and just for no reason at all!
I’d love to share these with my mom friends at our MOPS desert night later this summer!
My daughter loves to cook so we volunteered to make the snacks for Wacky Wednesdays for the kids at church. This would be awesome to make and take there!
One of my oldest and dearest friends is coming to visit for a few days at the end of the month. I’d love to share these brownies with her! Thanks!
There brownies…who needs an event? Yum.
Next family gathering will be my son’s 4th day party. I would make these for his birthday.
I love chocoloate! Personally, I don’t need a special event to bake a new dessert, so I create something to celebrate! Like being done with finals!!
My husbands office has a monthly potluck lunch and I am REQUIRED to send dessert – these would be great!
The next family gathering which is the first Sunday of the month.
I think these bar cookies would be great with an ordinary Sunday evening supper!
4th of July church BBQ
4th of July!
Family reunion dinner – first week of August. We can’t get enough chocolate!!!
I’d make them for a going away gathering coming up soon.
I don’t think I need a special gathering to take these too!! But, if I had to pick one, I would say a 4th of July BBQ coming up.
I would make these for a family gathering coming up in a couple of weeks:) We LOVE chocolate:)!!!