Sometimes simplicity can be the best. Today’s recipe only uses 4 ingredients but delivers a deliciously flavored baked chicken. Instead of a coating of bread crumbs with seasonings, this chicken is coated with Parmesan cheese and seasonings. You get a moist and scrumptious chicken with an Italian flair. We loved this one.
Easy Italian Baked Chicken
Ingredients
- ½ cup grated Parmesan cheese
- 1 pkg. Good Seasons dry Italian dressing mix
- ½ tsp garlic powder
- 6 boneless skinless chicken breast
Instructions
- Preheat oven to 400 degrees.
- In a small bowl, combine the Parmesan cheese, dressing mix, and garlic powder.
- Dip chicken in the cheese mixture and coat well.
- Place in a 9 x 13 inch baking dish. Bake for 20-25 minutes until chicken is fully cooked.
Adapted from Moms Who Think.
Bake it covered or uncovered?
for the dry season mixture are we supposed to follow the directions on the back or just use the seasonings without adding the vinegar and olive oil?
I am coming back for the 2nd time for the recipe. The first time I made it… it was WONDERFUL! Now, a week later… I’m making it again! Thanks so much for the easy and delicous recipe!!
This was so flavorful! I added about 1/4 cup bread crumbs to the mixture but that was the only change I made. My husband LOVED this. I loved how easy it was!
Did you use fresh grated parmesan cheese or the powdery parmesan cheese for this recipe?
Did you use fresh parmesan cheese or the powdery parmesan cheese for this recipe?
Ok I’ve got my chicken in the oven and it smells fantastic, but how little cheese mixture it made I had to wonder if I had freakishly large chicken breasts because it only ‘sorta’ covered 4 breasts. Do you coat the bottoms too? I was wondering if that was my problem, if I was “wasting” by coating the bottom….
Guess we’ll see how it all tastes in just a little bit!
I made this for dinner last night and it was a BIG hit! Thank you!
The potatoes look like the perfect side for this chicken, could we get the recipe for the potatoes too?
The potato recipe was a flop for me. If you really want it, it was on the pioneer woman’s food network show. Here is the recipe link.
http://www.foodnetwork.com/recipes/ree-drummond/perfect-potatoes-au-gratin-recipe/index.html
This looks so good! I can’t wait to try it. Thank you for sharing!